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Faculty
Cheryl Anderson
Assistant Professor
Academic Degrees
PhD, MS
Departmental Affiliation
Epidemiology
Welch Center for Prevention, Epidemiology and Clinical Research; Center for Human Nutrition
Joint Departmental Affiliations
International Health
Departmental Address
2024 E. Monument Street, Ste 2-600, Rm 2-609
Baltimore, MD 21205
Phone: 410-614-0760
Fax: 410-955-0476
Research and Professional Experience

Dr. Anderson's research centers around nutrition-related issues in chronic disease prevention in minority and under-served populations. She is the principal investigator of the NHLBI-funded study of the effects of dietary sodium and potassium intake on subclinical and clinical cardiovascular disease. She is a co-investigator on the NIDDK-funded national, multicenter Chronic Renal Insufficiency Cohort Study which aims to identify risk factors and mechanisms of progressive renal disease and cardiovascular events in individuals with chronic kidney disease; and a co-investigator on the NHLBI-funded OMNI-Carb study - a randomized feeding study that compares the effects of type (glycemic index) and amount of carbohydrate on cardiovascular risk factors. Additionally, Dr. Anderson is the principal investigator of a study testing a unique biomarker (using carbon isotopic data) of intake of sweets (funded by Innovation Grant Awards from the American Diabetes Association and the JHU Center for a Livable Future).

Keywords

nutrition, dietary assessment, chronic disease prevention, CVD, CKD

Honors and Awards

2008, Institute of Medicine Food and Nutrition Board Committee on Strategies to Reduce Sodium Intake

2006, Institute of Medicine Food and Nutrition Board Committee on Use of Dietary Supplements by Military Personnel

2006, National Institute of Stroke and Neurological Disorders Stroke Prevention Research Group: Prevention of First and Recurrent Stroke

2003, Dannon Nutrition Leadership Institute Scholar

2001, Gil Omenn Award for Academic Excellence, University of Washington School of Public Health

Selected Publications

Anderson CAM, Appel LJ, Okuda N, Brown IJ, Chan Q, Zhao L, Ueshima H, Kesteloot H, Miura K, Curb JD, Yoshita K, Elliott P, Yamamoto ME, Stamler J (2009). Dietary sources of sodium in China, Japan, United Kingdom, United States – Women and Men Ages 40-59: The INTERMAP study. J Am Diet Assoc. In Press.

Yaffe K, Ackerson L, Tamura MK, LeBlanc P, Kusek J, Sehgal AR, Cohen D, Anderson C, Appel L, DeSalvo K, Ojo A, Seliger S, Robinson N, Makos G, Go AS (2009). Chronic kidney disease and cognitive function in older adults: Findings from the Chronic Renal Insufficiency Cohort (CRIC) Cognitive Study. Journal of the American Geriatrics Society. In Press.

Weir MR, Anderson CAM (2009). Optimal dietary strategies for reducing incident hypertension. Hypertension. Hypertension 54: 698-699.

Miller ER, Jurasheck SP, Appel LJ, Anderson CAM, Bleys J, Guallar E (2009). The effect of N-3 long chain polyunsaturated fatty acid supplementation on urine protein excretion and kidney function: Meta-analysis of clinical trials. Am J Clin Nutr 89: 1937-1945.

Appel LJ, Gauvey-Kern M, Anderson CA. “Lifestyle interventions to control blood pressure in an increasingly overweight, multi-ethnic society,” in Cardiovascular Disease in Racial and Ethnic Minorities, Ferdinand KC and Armani A (eds), (The Humana Press: 2009)

Beasley JM, Ange BA, Anderson CA, Miller ER, Holbrook J, Appel LJ (2008). Characteristics associated with fasting appetite hormones (obestatin, ghrelin, and leptin). Obesity 17(2):349-54.

Beasley JM, Ange BA, Anderson CA, Miller ER, Erlinger TP, Holbrook JT, Sacks FM, Appel LJ (2008). Macronutrient intake is associated with self-reported appetite and fasting hormones (leptin, obestatin, ghrelin): Results from the OMNI-Heart Trial. American Journal of Epidemiology 169(7):893-900.

Anderson CA, Beresford SAA, Lampe J, Knopp RH, Motulsky AG. African American recruitment in a city with a small African American community: Results from a long-term folic acid intervention trial (2007). Ethnicity and Disease 17(3): 555-559.

Anderson CA, Kumanyika SK, Shults J, Kallan MJ, Gans KM, Risica and PM (2007). Assessing change in dietary-fat behaviors in a weight loss program for African Americans: A potential short method. Journal of the American Dietetic Association. 107(5): 838-842

Tanumihardjo SA, Anderson CA, Kaufer-Horwitz M, Bode L, Emenaker NJ, Haqq AM, Satia JA, Silver HJ, Stadler D (2007). Poverty, obesity, and malnutrition: An international perspective recognizing the paradox. Journal of the American Dietetic Association. 107:1966-1972

Anderson CA, Beresford SAA, Lampe J, Knopp RH, Motulsky AG (2007). African American recruitment in a city with a small African American community: Results from a long-term folic acid intervention trial. Ethnicity and Disease 17(3): 555-559

Cassagrande SS, Wang Y, Anderson C, and Gary TL (2007). Have Americans Increased their fruit and vegetable intake? The trends between 1988 and 2002. American Journal of Preventive Medicine 32(4): 257-63

Anderson CA and Miller ER (2006). Dietary recommendations for obese patients with chronic kidney disease. Advances in Chronic Kidney Disease. Adv Chronic Kidney Dis. 13(4): 394-402

Anderson CA, Appel LJ (2006). Dietary Modification and Cardiovascular Disease Prevention: A Matter of Fat. JAMA 295(6): 693-5

Anderson, CA, Jorgenson, AL, Deeb, S, McLerran, D, Beresford, SA, Motulsky, A (2005). Equal proportion of adult male and female homozygous for the 677C?T mutation in the methylenetetrahydrofolate reductase polymorphism. American Journal of Medical Genetics 134A(1):97-99

Cheryl Anderson Photo
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